Cardiovascular health risk in African American Women.
One key factor that may contribute to increased cardiovascular health risks in African American Women is dietary habits. Research suggests that diets high in sodium, trans fats, saturated fat, and cholesterol can increase the risk of stroke or heart attack. In addition to these unhealthy components of many modern diets found amongst African Americans today, poverty has been linked to poor nutrition and lack of access to fresh fruits and vegetables; this contributes further to elevated cardiovascular risks amongst this population.
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